Though gac fruit comes from the same genus as bitter melon but the flavor is very nutty and a bit similar to cucumber. , Apart from Southeast Asian countries where the fruits are native, gac can be grown in sub-tropical climate regions. Fortunately, Novotaste has developed a gac fruit flavour, which replicates the taste of this delicacy, so that can be enjoyed all year round throughout the world. , Due to the high contents of beta-carotene and lycopene, extracts from the fruit's arils are used to manufacture dietary supplements in soft capsules or are sometimes mixed into beverages. And most of the claimed health benefits of the gac fruit arise out of this high beta-carotene and lycopene concentration. As gấc originated in Vietnam, it is commonly called by its Vietnamese name (gấc, pronounced [ɣək˦˥]). Gac fruit has very little taste (someone described it as tasting a bit like avocado and I would agree) – it’s not sweet at all and has a very mild taste and mushy texture. An incredibly beautiful fruit, with a lovely aroma and a rich history. The seeds are also edible and are used in traditional Chinese medicines. The dried gac powder is made from the red aril of gac fruit Gac powder have dark red cool and the highest carotenoid content. It tastes more like a vegetable than a fruit (reminiscent of cucumber) and does not have a particular flavor to it. People eat the fruit and seeds of jackfruit tree as food or as medicine. GAC FRUIT AT VERY CHEAP PRICE We would like to introduce you one of the best special fruit in Viet Nam which have many health benefits, Gac fruit (momordica cochinchinensis). The facts presented are offered as information only - not medical advice - and in no way should anyone infer that we or anyone appearing in any content on this website are practicing medicine. The flavour of this spiny gourd is reminiscent of cantaloupe with hints of green melon and carrot. Description/Taste Gac fruits is the size of a small melon and grows on climbing vines than can reach 6 meters long. The fruit ferments rapidly, emitting a stench that’s earned it the nickname “stink nut.” Need to Know To eat a fresh hala fruit, use the claw of a hammer to remove a couple of the keys. Sie hat kleine kegelförmige Stacheln. Or you can just take a spoonful of gac oil as a supplement. Gac fruit juices are also sold on Amazon, although they’re blended with other fruits, natural flavorings, and preservatives. g3 is a nutrient-dense fruit juice that contains an exceptionally high amount of antioxidants. Welcome to the Produce Blog, a site dedicated to helping you buy better fruit and vegeatbles. We sell dried Gac Fruit powder in bulk to companies and trade organizations. Gac fruit has a mild taste, or more accurately a rather flat taste to many people.  The spiny skin is removed and the fruits are sliced and cooked sometimes with potato or bottle gourd. Salak fruit is a tropical fruit native to Java island, Indonesia. And Is Gac Fruit Healthy? Ripened Akebi Cut Open Ripened Akebi Cut Open. Dragon fruit contains many seeds so you get a crunch in every bite, and has a consistency similar to a kiwi, but with its own unique taste. Each fruit weighs between 600 to 2500grams.  Gac has a high concentration of linoleic acid (omega-6) and omega-3 fatty acids. Ugh! Gac is not your average beverage, but it's amazing. For thousands of years, the people of Southeast Asia have cherished this "fruit from heaven" for good reason. Traditionally, Gac fruit has been grown for its medicinal and nutritional properties. Very suitable for use as an additive in the replacement of color, processing of foods, extract of essential oils, functional foods, mixed with water to make nutritious drinks. However, some people have been able to take gac fruit seeds and to plant them in various countries around the world (they are apparently fairly easy to grow). 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