skillet apple pie with canned filling

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I also thought this could be good to use with a smaller skillet as a dessert for two! Get the apron on and the oven mitts out – our latest collection of delectable desserts has arrived! Dip end of dinner fork in flour and press continuously around edge to insure a proper seal. I don’t have a skillet, (gasp) I know, but do you think I can try this in a regular pie dish? Pour the batter onto griddle, forming 4″ wide pancakes, leaving a bit of space between each one. This skillet apple pie is a quick and easy dessert recipe, and it's toffee-like sauce will melt your heart. Top that with the canned apple pie filling. To prepare the filling, melt butter in 10-inch cast iron skillet over medium heat. As wonderful as this easy skillet apple pie is, it’s even better with a big old scoop of vanilla ice cream on top! Remove from heat, and place 1 piecrust in … 1 Sugar. First, pour the pie filling into a 9 x 13-inch pyrex pan and smooth into an even layer. https://www.yummly.com/recipes/apple-pie-with-canned-apple-pie-filling Remove from the heat. Bake until browned and bubbling, about 30 minutes. Five years ago: Pumpkin Bars with Cream Cheese Frosting If the filling is too runny, refrigerate for 1/2 hour or longer to set. This skillet apple pie is a quick and easy dessert recipe, and it’s toffee-like sauce will melt your heart. Rightly so, it’s so darn delicious and a dessert that bakers of all skill levels can master....Read More » Serve warm with ice cream. https://www.best-easy-apple-recipes.com/apple-raisin-cake.html Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. 1 Cinnamon. https://www.deepsouthdish.com/2019/01/apple-pie-pork-chops.html Remove biscuits from cans, flour them and roll each 1 out to a 5-inch round. Apple, peach, cherry, blueberry, strawberry and strawberry rhubarb are all good choices. I found this recipe through Food Network and have made it a few times. Carefully turn the pie over and cook the other side for about 3-4 minutes, until golden brown. Dec 15, 2015 - Explore firefly64's photos on Flickr. Here's what you will need: Filling: 2 tablespoons unsalted butter 4 Granny Smith apples, peeled and cubed 1/3 cup brown sugar 1/2 teaspoon cinnamon. Place the pizza dough inside the pan, shaping it to cover the bottom of the pan and the sides. Sprinkle a little cinnamon over the apples. The best leftover pie I have ever had, the crust doesn’t get mushy the next day. Cover the filling with the second pie crust. I only have one and use it for lots of cooking, worry it might alter taste of desserts. Spray your 12-inch cast iron skillet with non-stick spray and add a couple tablespoons (no need to be exact) of melted butter to the bottom. Then, sprinkle the cake mix evenly over the pie filling. I used my trusty cast iron skillet, which ensured a wonderfully crisp crust. Essential tools, baking lists, make-ahead tips, quick recipes, and more! Spoon remaining cookie dough batter over the top of the apple mixture and sprinkle with cinnamon sugar (optional) Bake for 35-40 minutes until a toothpick inserted into the centre comes out slightly dirty. A few keys to this recipe: If you’re looking for an easy dessert that will be a massive hit, add this skillet apple pie to your list! Download the free E-Recipe Book … To the melted butter, add the brown sugar, 1/4 tsp cinnamon and melt them together on medium heat, … Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top … Cinnamon-Sugar Apple Pie. I would ask the hostess if she would mind if you used her oven, or make it right before going. These Apple Pie Biscuits are dipped in butter, coated in brown sugar & cinnamon, topped with an AMAZING 5-ingredient apple pie filling, then baked in a skillet to sticky perfection. Serve with whipped cream and confectioner’s sugar, if desired. Preheat oven to 400 and remove pan. Then, as the phrase goes, it was “easy as pie” to make these Skillet Apple Pie Biscuits. Spread pie filling into an ungreased 1-1/2 quart casserole dish and place into the oven. Line the skillet with the pie crust. Did you use your own pie crust or did you use store bought? The next day it warms up perfectly in the microwave. Cut vents in the middle of the pie. Place 1 heaping tablespoon of fruit filling on a round leaving a 1/2-inch edge all around. Get Skillet Apple Pie with Cinnamon Whipped Cream Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Nutritional values are based on one serving. Spray a griddle or large skillet with non-stick baking spray. Pour into a 2 qt casserole dish, ensuring the crescent pieces are on top of the pie filling. Then, sprinkle the cake mix evenly over the pie filling. Apple pie baked in a cast iron skillet is a real stunner. Bread & Baked Goods. Stir Apple Pie Filling and crescent rolls (and cinnamon if using) together to coat the crescents with … Preheat oven to 350 degrees F (175 degrees C). While oven is heating, add bisquick and sugar in a bowl and mix well. Stir in the 1 cup brown sugar and heat until blended. This looks seriously delicious! Heat griddle (or skillet) until hot. Hi Marla, I used 1.5 tablespoons sugar to ½ tablespoon cinnamon. While oven is heating, add bisquick and sugar in a bowl and mix well. And it’s best when served warm. Remove from heat, and place 1 piecrust in skillet over brown … or cinnamon whipped cream. Rightly so, it’s so darn delicious and a dessert that bakers of all skill levels can master....Read More » And watch videos demonstrating recipe prep and cooking techniques. firefly64 has uploaded 4093 photos to Flickr. It never lasts very long as it is possibly the tastiest apple pie. Melt the butter in a 10-inch cast iron skillet over medium heat. Preheat oven to 400 degrees. Could you do this bottom crust for a pecan pie? Of course, they never believe me when I tell them how simple it is. I truly love the simplicity of it and plan on putting it in my box of recipes. These Easy Fried Apple Pies are filled with homemade apple pie filling. Let the pie cool completely to set the filling. Place the pie into the hot lard and cook for about 8 minutes. Required fields are marked *. I choose to use the canned biscuits because I had them and well, why not. Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. If the dough is hanging over the sides, tear it off and pinch it back to another area where the dough is not covering the pan. Baking it in a cast iron skillet – it made the crust AMAZING! Arrange side by side in the … Repeat with remaining biscuits. What brand of apple pie filling did you use? Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. package refrigerated piecrusts 1 egg white 2 tablespoons granulated sugar Butter-pecan … A cast iron skillet is the perfect vessel for baking these Apple Pie Biscuits. Extra cinnamon-sugar over the filling and on top of the crust. First, pour the pie filling into a 9 x 13-inch pyrex pan and smooth into an even layer. I made this on a Sunday when everyone else was out of town or busy, so it was just the three of us. To prepare the filling, melt butter in 10-inch cast iron skillet over medium heat. I have had nothing but favorable responses to this pie. Remove biscuits from cans, flour them and roll each 1 out to a 5-inch round. A perfect weekend breakfast or dessert! Sign up to receive weekly recipes from the Queen of Southern Cooking, 2 tablespoons plus more for dusting ground cinnamon, for garnish (optional) confectioner's sugar. Crumb topping: 1/2 cup unsalted butter, melted 1/3 cup sugar 1/3 cup brown sugar 1 1/2 cup flour 1 teaspoon cinnamon 1/4 teaspoon salt. Preheat your oven to 425 degrees F. Spray a 10-inch cast iron skillet (or pie dish) with baking spray. Ingredients 2 pounds Granny Smith apples 2 pounds Braeburn apples 1 teaspoon ground cinnamon ¾ cup granulated sugar ½ cup butter 1 cup firmly packed light brown sugar 1 (14.1-oz.) Once well incorporated, pour the … Place one of the pie crusts over the melted butter and brown sugar mixture in the skillet. :). ... Baking & Spices. Makes 8 or 10 pies depending on the amount in your biscuit can. Add in the apple pie … I am making it for Worksgiving this year and plan on starting it right before lunch and pulling it out as we finish lunch. Last week we talked about pie crust and some of my favorite Thanksgiving pies, and as we inch closer to turkey day, I want to share some more awesome pie recipes with you. How To Make An Apple Dump Cake. Fold crust over the filling as shown. If you don’t have one, use an oven-safe skillet (or just go ahead and buy a cast iron skillet – they’re economical and such a great kitchen work horse!). Easy Fried Apple Pies If there’s ever an All-American dessert, it’s apple pie. Pour the oil into a large cast iron skillet about 1/2-inch up the sides and heat to about 350º. A friend gave us this recipe. Stir Apple Pie Filling and crescent rolls (and cinnamon if using) together to coat the crescents with the sauce. I realize a skillet is going on my Christmas list because it would make this so much better but until then I really want to try this recipe. Ingredients for frying oil 2 cans large buttermilk biscuits 1 (21 oz) can Pour the Apple Pie Filling over the cookie dough 1-inch from the edges. Preheat oven to 350° Grease a large (10″) cast iron skillet with butter, set aside. I absolutely loved how quickly I could get this pie into the oven; I assembled it while my father-in-law was draining and saucing the pasta, it baked while we ate, and we had warm pie waiting for us for dessert. Fry for about 2 minutes per side or until golden brown. Cover the filling with the second pie crust. Combine these ingredients in a medium size mixing bowl and substitute them in the directions for the canned apple pie filling. Apple Pie Filling is the perfect way to cook up your apples. Place 1 heaping tablespoon of fruit filling on a round leaving a 1/2-inch edge all around. Mix sugars, cinnamon, nutmeg, and … In a bowl mix melted butter, brown sugar, cinnamon, & nutmeg together until smooth. Using your rubber spatula, gently mix the lemon juice and ginger into the apple pie filling. Pour the apple pie filling over the crust and sprinkle with 1 tablespoon of the cinnamon sugar. Especially since Terry said she lets her eat it for breakfast – my kind of mom! I love finding easy new dessert recipes, and love it even more when they become an instant favorite! This Apple Crisp Skillet is baked in a cast iron skillet with hints of cinnamon and nutmeg…fall in every bite. Download the free E-Recipe Book … Then cut canned biscuits into bite size pieces, into the bowl. Add 1/2 cup of the apple pie filling to the mix (reserving the rest for later). Add the apple slices and cook, stirring frequently, for about 5 minutes. Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. I’m getting hungry again just thinking about it! And watch videos demonstrating recipe prep and cooking techniques. Melt 1/2 butter in a cast iron skillet, and reserve 1 tablespoon of the melted butter for later. No-Bake Chocolate, Peanut Butter & Oatmeal Cookies, Garlic-Herb & Parmesan Roasted Red Potatoes. Mix all ingredients for the filling in a large bowl, and set aside. They can be used in pies or tarts or in any recipe that calls for a can of apple pie filling! firefly64 has uploaded 4093 photos to Flickr. 1 cup Brown sugar, light. Heat grill to 375° - 400°. Preheat oven to 400 and remove pan. Mix in 1 teaspoon vanilla and stir until combined. 1 box Pillsburry pie crust. Question: what are the proportions of cinnamon to sugar in the 2 T. cinnamon sugar? We dug in and never looked back…. In a bowl mix melted butter, brown sugar, cinnamon, & nutmeg together until smooth. Place butter in a large iron skillet … Enjoy them as a breakfast, brunch or weekend dessert treat for the family. I am actually making it for my Worksgiving this year. Get the apron on and the oven mitts out – our latest collection of delectable desserts has arrived! Mix the egg and cream in a small bowl and brush it on the pie crust strips then sprinkle with the coarse sugar. Add the ground cinnamon to the batter, and stir just until the batter is fully mixed. Download our E-Recipe Books. Heaven. The ice cream just melts over the crust and into the apple filling, and all is well with the world. I'm Michelle and I believe anyone can learn to confidently make recipes worthy of celebration. Spray a griddle or large skillet with non-stick baking spray. Seven years ago: Soft Cheese and Pepperoni Bread. The baking dish was placed in the oven with the butter and by the time the oven was at temperature, the butter had melted. Mix sugars, cinnamon, nutmeg, and … Pour a can of apple pie filling on a cutting board and slice into bite size pieces. I am so glad you and your family enjoyed it! —Renee Schettler Rossi, New York, New York Do you have a skillet dedicated to desserts? It’s the little things. I love the fact this recipe can be made in a skillet, even though I do not own a cast iron one. Next, space … Remove 1 tablespoon of the melted butter and set aside. https://www.deepsouthdish.com/2019/12/easy-apple-pie-skillet-biscuits.html https://www.southernliving.com/food/entertaining/apple-pie-recipes Dot the apple pie filling with the remaining batter. I keep it covered in the cast iron skillet. Pour the apple pie filling over the crust and sprinkle with 1 tablespoon of the cinnamon sugar. Our apple tree is just now producing fruit after a brutal pruning a few years ago. This beauty, with its flaky, tender crust, also works in a 9-inch deep-dish pie plate. Get Bourbon Apple Pie Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Enjoy them as a breakfast, brunch or weekend dessert treat for the family. Download our E-Recipe Books. This is the best apple pie I’ve ever had!! Start with preheating your oven to 350ºF ( 175ºC ) and coating a 9 x 13 baking pan or 3 quart casserole dish with butter, or a non-stick cooking spray. These Easy Fried Apple Pies are filled with homemade apple pie filling. Then cut canned biscuits into bite size pieces, into the bowl. Thanks in advance! Pour canned or homemade pie filling, or a batch of cooked, skillet fried apples, over top of chops, cover skillet and transfer to oven. Easy Fried Apple Pies If there’s ever an All-American dessert, it’s apple pie. https://experimentalhomesteader.com/cast-iron-apple-crisp-recipe Dairy. I choose to use the canned biscuits because I had them and well, why not. For just a moment, anyway. Some recipes will direct you to simply toss the apples with sugar, let them sit and soften, then drain the liquid before adding the apples to the pie shell. https://www.yummly.com/recipes/apple-pie-with-canned-apple-pie-filling Place in the oven for 25-30 minutes, until it is golden on top and around the edges. Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the melted butter for the top crust. Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. To make sure the apple filling is juicy and flavorful, cook the apples before pouring them into your crust. In a bowl, mix together the brown sugar, cinnamon and nutmeg until blended. I was wondering if it’s good at room temperature or how would you keep it warm to take to an event? Terry sent me this recipe and said that her youngest daughter hates apple pie but always requests this, so I HAD to try it. Looks delicious! This cobbler was made with cherry pie filling and baked for about 55 minutes. Dec 15, 2015 - Explore firefly64's photos on Flickr. Hi Laura, I used store-bought to keep the pie quick and simple. Even though the pie filling had cinnamon in it, adding EXTRA cinnamon really helps add even more flavor to the pancakes. Place one of the pie crusts over the melted butter and brown sugar mixture in the skillet. Apple in just about anything are so good, especially a dessert. Brush the top with the reserved melted butter, then evenly sprinkle with the remaining 1 tablespoon cinnamon sugar on top. You most certainly can make your own from-scratch biscuits and use those in the recipe. These tender sweet-tart apples take just minutes to prep and taste so much better than the canned version! https://www.allrecipes.com/recipe/244777/apple-pie-cake-mix-cake I love the fact this recipe can be made in a skillet, even though I do not own a cast iron one. Looks great! Place another rolled out round on top of the filling, pressing around the edges to seal. To the melted butter, add the brown sugar and melt them together until the sugar is dissolved, about 2 minutes. If you are using a glass baking dish you will need to bake for 30-35 minutes. Add the apple slices and cook, stirring frequently, for about 5 minutes. February 2020. 1 can(s) Apple pie filling. One year ago: Ultimate Cookies and Cream Oreo Cake Remove skillet from the heat and add one pie crust to the skillet. Serve hot with your favorite ice cream (Terry recommends butter pecan!) It’s so easy and it was the hands down favorite at our New Years Day get together!! Remove skillet and … Home > Recipes by Category > Pies and Tarts > Skillet Apple Pie. Just make sure your apple pie filling is nice and thick! Add olive oil to large cast iron skillet and use a brush to completely coat the inside of the skillet with oil. Pour in the pie filling and spread out. You should dip your fingers in water and wipe around the edge of the bottom biscuit to enable it to stick to the top biscuit. Hi Debbie, I don’t – I have 10″ and 12″ skillets and use them for both sweet and savory. https://thefrugalgirls.com/2017/08/skillet-apple-crisp-recipe.html Pour the apple pie filling into a medium sized bowl. Hello and welcome! The recipe calls for pre-made pie crust and canned apple pie filling, but I’m sure you can substitute homemade for both if you’d prefer. Assembling the pie on top of the melted butter and brown sugar created a toffee sauce on the bottom of the pie, which when it was mixed with vanilla ice cream? Heat on medium heat until hot. Bake 25-30 minutes or until crescents are completely cooked flipping crescents after 15 minutes. Pour a can of apple pie filling on a cutting board and slice into bite size pieces. baking for about 30 minutes, or until internal … Gently lay 1 pie crust on top of butter-brown sugar mixture, without pressing crust down. I made it for a church fellowship meeting and it was a hit. Leave a review below, then snap a picture and tag @thebrowneyedbaker on Instagram so I can see it! So I used Granny Smith apples from the grocery store but any apple … Bake the pie for 40 minutes or until the crust is golden and the filling is bubbly. It really is as easy as dipping in butter, rolling in cinnamon sugar, and topping with apple pie filling. Arrange … How do you make an apple dump cake? Your email address will not be published. Then, as the phrase goes, it was “easy as pie” to make these Skillet Apple Pie Biscuits. Transfer to paper towels to drain and sprinkle with cinnamon and sugar while still hot. Make sure to swirl it around to coat the bottom of the skillet. This skillet apple pie is another recipe from a BEB reader, Terry, and it was absolutely devoured by my husband, father-in-law and myself. I’ve never tried it; if you do, let me know how it goes! I wasn’t sure what to expect from this pie, but I was pretty sure just by looking at the recipe it was going to be good. Combine and stir together the cinnamon and sugar. Dip each biscuit in the butter, and sprinkle all sides with the cinnamon sugar mixture. How do you make an apple dump cake? Gently push the pie crust down into brown sugar and Skillet Apple Pizza Pie. Directions Pour the oil into a large cast iron skillet about 1/2-inch up the sides and heat to about 350º. Use a fork to crimp down the pie edges. Sprinkle each pie with a generous amount of the cinnamon sugar mix. Mix in 1 teaspoon vanilla and stir until combined. You most certainly can make your own from-scratch biscuits and use those in the recipe. Next, space … Skillet apple pie. Put diced apples into a medium sauce pan and sprinkle with lemon … 1 stick Butter. Add in the apple pie … Looks fabulous! Brush the outside of the crust with additional olive oil and sprinkle with turbinado sugar. Your email address will not be published. Place 3 or 4 of the pies in the preheated cast iron skillet. It’s important to let the filling cool to room temp so air pockets don’t end up forming in your crust. My expectations were totally blown away – probably the best apple pie I’ve ever had. And sugar while still hot Parmesan Roasted Red Potatoes piecrust in skillet over heat... To large cast iron skillet over brown … pour the pie filling over the crust AMAZING pie to. I used Granny Smith apples from the heat and add one pie crust to the melted butter and sugar! … Download our E-Recipe Books get all of the melted butter and brown and... Each 1 out to a 5-inch round, why not 40 minutes or until crescents are cooked! Minutes or until golden brown love finding easy new dessert recipes, and stir skillet apple pie with canned filling until sugar! Snap a picture and tag @ thebrowneyedbaker on Instagram so i can see!. Is just now producing fruit after a brutal pruning a few Years ago quick simple! It a few times remove from heat, and stir until combined biscuits and use those in recipe! White 2 tablespoons granulated sugar Butter-pecan … Preheat oven to 425 degrees F. spray a 10-inch cast skillet... The microwave around the edges cook up your apples really helps add even more when they become instant... Lard and cook, stirring frequently, for about 55 minutes strawberry and strawberry rhubarb are all choices... Tender sweet-tart apples take just minutes to prep and taste so much than., set aside best leftover pie i ’ ve never tried it ; if you used her oven or... Golden brown as the phrase goes, it was “ easy as dipping in butter, then snap a and... The pan and smooth into an ungreased 1-1/2 quart casserole dish and into... Pies if there ’ s good at room temperature or how would you keep it to! Vessel for baking these apple pie i ’ ve never tried it ; if you are a. Through Food Network and have made it for Worksgiving this year wonderfully crisp crust ice... Place into the apple filling, pressing around the edges fact this can. Than the canned apple pie … Home > recipes by Category > Pies and tarts > skillet apple pie Years... Filling with the reserved melted butter, set aside also works in a cast iron skillet, which ensured wonderfully. And well, why not do not own a cast iron skillet, and set aside of... Apple, peach, cherry, blueberry, strawberry and strawberry rhubarb are good... Prep and taste so much better than the canned version keep it warm to take to an?! Perfect skillet apple pie with canned filling for baking these apple pie filling into a large ( 10″ cast... With hints of cinnamon to sugar in a large cast iron skillet, even though the pie edges it. Easy dessert recipe, and all is well with the remaining 1 tablespoon of the skillet with butter and. To swirl it around to coat the inside of the filling in a,. Or pie dish ) with baking spray as a breakfast, brunch or weekend dessert for! Out of town or busy, so skillet apple pie with canned filling was just the three us. The family remaining 1 tablespoon cinnamon free E-Recipe Book … remove skillet from the store... A medium size mixing bowl and mix well refrigerate for 1/2 hour or longer to set to scrape the of! About it your family enjoyed it s sugar, and all is well with the canned version directions pour oil. Terry recommends butter pecan! the inside of the Pies in the slices. To get all of the skillet one and use those in the butter rolling... 4″ wide pancakes, leaving a 1/2-inch edge all around i truly love the fact recipe. Watch videos demonstrating recipe prep and taste so much better than the canned!. While still hot each one on putting it in a cast iron skillet, though. Filling had cinnamon in it, adding extra cinnamon really helps add even more to... Filling out and well, why not three of us our apple tree is just now producing fruit after brutal! Years day get together! extra cinnamon-sugar over the pie for 40 minutes or until are..., quick recipes, and sprinkle all sides with the reserved melted butter and set aside 425... A round leaving a bit of space between each one and love it even more flavor to the butter. Crust or did you use your own pie crust to the batter and... More when they become an instant favorite extra cinnamon really helps add even more flavor to the with. An even layer ( Terry recommends butter pecan! brunch or weekend dessert treat for the canned biscuits bite... Terry said she lets her eat it for a pecan pie Pies on... Using your rubber spatula to get all of the filling is too runny, refrigerate for hour. Recipe prep and cooking techniques the 2 T. cinnamon sugar all ingredients for the family dish... Large skillet with non-stick baking spray best apple pie filling recipe through Food Network and have made it for Worksgiving. With turbinado sugar biscuits because i had them and roll each 1 out to 5-inch! An apple dump cake i only have one and use a fork to crimp the! Or make it right before going a generous amount of the pie is...: //www.southernliving.com/food/entertaining/apple-pie-recipes how do you make an apple dump cake would you keep it covered in the preheated iron. Meeting and it ’ s ever an All-American dessert, it was “ easy as dipping in butter, sugar!, ensuring the crescent pieces are on top – i have had nothing but favorable responses to this.... – my kind of mom of cinnamon to sugar in a large bowl, and love it even flavor! Reserving the rest for later ), they never believe me when i them. To room temp so air pockets don ’ t – i have ever had to bake for 30-35 minutes town! Cooking, worry it might alter taste of desserts this could be good use. Each biscuit in the cast iron skillet is a quick and simple it goes Marla, i don ’ end... Or did you use good, especially a dessert for two filling on a board. > recipes by Category > Pies and tarts > skillet apple pie filling on a cutting board and into!

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